My roommate used hoagie buns instead of hamburger buns and used a combination of deli-sliced swiss and colby (or Linda-should I say deilitem?:)). I can’t wait to share my favorite ham and cheese sandwich recipe, but before I do, I have lots to tell you about this simple meal. For this Reuben, we're swapping out corned beef for another fave deli meat—ham! Invert the slices onto a work surface, cheese side down. Also I don't use the butter or dill seed and they are still great. The horseradish definitely gives these a nice "kick". Yes No No Preference. Top with a slice … Would you like any fruit in the recipe? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Place the top buns on the sandwiches. Monte Cristo Sandwich 146 A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. Great sandwich although it would taste even better with shaved ham. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Info. This search takes into account your taste preferences. Layer half of the ham slices evenly on the bottom of each bun. Then place on wood cutting board and cut with sharp knife. This is a super simple but delicious sandwich! Add comma separated list of ingredients to include in recipe. The sauce was awesome. Place one slice, … Great w/soup or as a light lunch. 649,257 suggested recipes. Either way these were good. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each Making a Monte Cristo Grilled Cheese Sandwich In a shallow dish, beat the egg … Spread first w/butter then w/mustard then w/mayonnaise. Wasn't a real big hit with the kids. The horseradish mustard dressing perfectly compliments the ham. Although they are similar to another ham & cheese sandwich recipe found on this site the horseradish mustard dill and swiss make this different (more kick). I made this recipe exactly as is. You can use thick or thin ham, whichever you like.  I always get the super thin sliced ham straight from my deli.  Then, I layer a few pieces of ham, then a piece of cheese.  I repeat the layers twice for a nice hearty sandwich. Slice the whole thing in half horizontally. You will be making these all the time...trust me!! Privacy Policy. Skip. Bake the sandwiches for 7-10 minutes, until cheese is melted. Amount is based on available nutrient data. Trim the crusts … Ham and Cheese Sandwiches for Tea Time. These rock! To assemble the sandwiches, butter both sides of each bread slice. Spread first w/butter then w/mustard then w/mayonnaise. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pickled Peach Grilled Cheese with Virginia Ham. Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. Spread the mayo on one slice of bread. Cook in skillet on medium heat 3 min. I pretty much HATE the smell of swiss cheese so therefore shy away from it (unless it's a sandwich from a resturant..eg: a rueben). No gift befits the food-obsessed people in your life like a cookbook. Tea sandwiches … I'm pretty proud b/c I came back from a walk with my daughter and lunch was ready! It’s a little sweet, a little savory, and a great leftover ham recipe. Recipe: Try our Ham & Swiss Reubens… My oh my if you only knew. Buttery toasted buns are baked with layers of ham and gooey cheese for a fun and easy weeknight dinner! The dill seed ruined this. Coat the buns evenly with the butter. Spread insides of buns with this mixture. Add comma separated list of ingredients to exclude from recipe. Let stand for 5 minutes; carefully turn sandwiches over and let stand 5 minutes longer. Hot Ham and Cheese Sandwiches are a takeout favorite made at home! It was just too strong. Slice the whole thing in half horizontally. Wrap buns in foil and place in preheated oven. To up this recipe to a 5 star rating: Buy a package of small sandwich rolls (actually they're dinner rolls) that are baked but are not separated. We decided next time it would be better to use sourdough bread. Allrecipes is part of the Meredith Food Group. Toasting the buns is totally optional.  I butter them, then toast under the broiler for about 2 minutes before assembling the sandwiches.  If you like a softer bun, don’t toast them first. Congrats! I used left over "French rolls to die for" from this site and these were great my picky 11 year old even wanted more. Information is not currently available for this nutrient. 360 calories; protein 17.4g 35% DV; carbohydrates 23.8g 8% DV; fat 21.7g 33% DV; cholesterol 57.6mg 19% DV; sodium 714.9mg 29% DV. Wrap in foil. Thanks Lois! Without that it would have been OK. Double stacked and gone in 2-3 bites, these ham and cheese finger sandwiches are an adorable miniature version of a regular, full-sized sandwich. It needed a bigger bite. Unwrap. All the information I found out about a simple ham and cheese sandwich was crazy pants!! Thanks! Baked to perfection these made for a great outdoor picnic on our patio! OPTIONAL:  In a small bowl mix together the mayonnaise and dijon mustard and serve with the hot sandwiches. Bake 5 minutes more or until cheese is melted and a knife inserted into the egg mixture comes out clean. Top with a slice of cheese. Repeat these layers one more time. Learn how to make this classic winter warmer with recipes from around the world. The Salty Marshmallow. Thanks for sharing Lois. You can use any kind of cheese obviously, whatever your family prefers!  We love mozzarella cheese the best, but of course, Swiss, cheddar or Monterey Jack are also great. I've been making these sandwiches with rave reviews for 10 years with a couple (major) changes...use regular prepared yellow mustard leave out the dill seed & use a slice of Velveeta processed cheese (cut thick from a loaf) instead of the swiss. Split open the hamburger buns and place on a large baking sheet. Wow These were really good. We are going to try buttering the bread and broiling it to make it toasty. Build your sandwiches by dividing the ham between the rolls with 1 slice of … Whether you enjoy hot or cold sandwiches… Serve … Thanks Lois for the new twist! Bake for 15 to 20 minutes, until cheese has melted. Then add the ham and cheese and close … Pour over sandwiches. All rights reserved. Preheat oven to 250 degrees F (120 degrees C). Sandwich with sliced ham, Swiss cheese and pickles. These made a quick and tasty lunch for my son and I today. Well I had some extra swiss from a different recipe along with every thing else on hand to make these EXCELLENT sandwiches. Great recipe! You saved Hot Ham and Cheese Sandwiches to your. Bake, frozen in foil, at 350° for 1 hour or until thoroughly heated. Butter each slice of bread and sprinkle with Parmigiano, pressing to help it adhere. Spread one side of each slice of bread with 1 teaspoon butter. Nutrient information is not available for all ingredients. I make my own horeseradish mustard (equal parts horseradish and dijon mustard for what I would call spicy less horesradish if you don't like it as spicy) and spread that on both sides of the inside of the bun. on each side or until lightly browned on … Perfect with a bowl of tomato soup for a quick meal! Preheat your oven's broiler to high. Top with asparagus and cheese if desired. this link is to an external site that may or may not meet accessibility guidelines. Place into the oven to bake until the sandwich is warm and the cheese has completely melted These little … Trim the crusts and cut into quarters. To up this recipe to a 5 star rating: Buy a package of small sandwich rolls (actually they're dinner rolls) that are baked but are not separated. Lay ham and cheese on one slice and cover with the another slice. Take your hot ham and cheese sandwich to the next level with this easy ham sandwich recipe! Cover with sliced or chipped ham and swiss or American cheese. Cover four slices of bread with a thin layer of cheese mixture almost to the edge, place a slice of ham over that and then finally place … Oh & they freeze really well...just wrap each sandwich up in tinfoil after assembling and freeze them in large ziplock bags to pull out for a quick lunch. Layer half of the ham slices evenly on the bottom of each bun. Cool slightly. Switch the oven broiler off and preheat the oven to 375 degrees. My bread turned out a little dry on the outside but didn't take away from the taste. Combine butter, mustard, onions, poppy seeds and dill seed. Bake, uncovered, at 350° for 30-35 minutes. Place a slice of cheese and a slice of ham inside each bun. Avocado Grilled Cheese KitchenAid. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If I were to list my top 5 favorite recipes to use up leftover ham, this sandwich would be there. Place in 300 degree oven (preheated) for 15-20 minutes. A hot alternative to the usual lunch or snack. If you ever find yourself in a pinch for a good meal, ham, cheese, and bread are there for you. Last updated Dec 04, 2020. Your daily values may be higher or lower depending on your calorie needs. Just because ham sandwiches are simple and ever-so reliable doesn't mean you have to stop at a bare-bones recipe, though. I used small hamburger buns and added some black pepper and celery salt to the butter mixture. Needs more butter and I will try a version of this with horseradish and Dijon mustard. I'm sure you could play around with the butter mixutre...maybe adding herbs or mayo. Switching up your cheese, spreading on some jam or even (well, especially) adding a little heat will take your humble ham sandwich … Sauce for Ham and Cheese Sandwiches Recipes 649,257 Recipes. Spread mayonnaise on sliced white bread. Toast under preheated broiler for 1-2 minutes until golden. I love the combination of ham and swiss so I had to try these. Your email address will not be published. 2 tablespoons prepared horseradish mustard. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Percent Daily Values are based on a 2,000 calorie diet. Cover with sliced or chipped ham and swiss or American cheese. While my boyfriend was in charge of our pasta lunch my roommate was in charge of the sandwiches-this recipe (with NO supervision by myself).

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